I’m in a dinner rut.
My go-tos (when I’m in charge of dinner) are brothy cheesy beans (of some sort), turkey meatloaf with various sides, pasta in whatever capacity, salmon bowls, and lots and lots of soups.
It’s cold in New Hampshire which means I have zero interest in cold foods and INTENSE interest in hot foods covered in clouds of parmesan cheese. I’m craving literally everything on Bettina Makalintal’s Instagram and if she ever writes a cookbook I will preorder the shit out of it.
Back when Twitter was Twitter I used to crowd sources good t-shirts, cozy socks, non-chalky mineral sunscreens, and of course, recipes. But now that I’m living a largely Twitter-free life, I figured I would ask you, my beloved readers for your favorite ooey-gooey recipes.
Make my mouth water I beg you!
In less bleak food news, I’ve found a pretty great lunch hack which is as follows.